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our company is specialized to produce pure natural saffron if you are interested to know much more about the Negin and super Negin saffron read the article below:
This is the best kind of Iranian Saffron that has the best quality and the highest coloring power. In order to collect Saffron Coupe ( negin saffron ), farmers separate the red and large stigmas that the lower parts of their strands are connected together. There is no yellow part or cream in this type of Saffron. In the classification of Saffron Coupe, if the much taller stigmas are collected in which the tips of them are bulkier and thicker, this type of Saffron is called super Saffron Coupe that is the most expensive and the finest kind of Saffron. In general, the coloring power of Saffron Coupe (negin) is between 230 and 270 degrees.
For new saffron wholesalers or retail Persian saffron sellers in other countries, distinguishing Iranian saffron classification is not easy and the question in their mind remains and there is no clear answer for it in any academic or ordinary articles.
Differentiation between Negin saffron, Sargol saffron, and poushal saffron. The very simple answer is, Negin saffron is all red, without any yellow part – physically straight, without any wave and at least 1.5 centimeters tall.
There are many qualities and subclassifications in Negin saffron Premium Negin saffron is unified in size and shape and also at least 1.5 centimeters tall without any poushal or Sargol (containing not more than 10% Poushal), this is Premium Negin saffron or suitable exporting Negin saffron. There is also very luxury Negin saffron which is very thick, straight, tall Negin saffron. To produce and process such super Negin saffron the conditions are having very rich soil along with special knowledge and know-how to yell such strong flowers that are capable of processing super Negin saffron. Above mentioned criterion is essential for the basic step for super Negin saffron processing, next step to finalize the supper Negin saffron is professional knowledge and experience to detach the stigma from the flower in a way that stigma detaches without stretching and breaking from the length, then giving it the heat with an exact degree to dry without shrinkage and curving in the length. To produce Negin saffron, the processing should be done by using new Natural heating machines which is unique and no other countries use them. For your information, Spanish saffron processor companies or saffron wholesalers use a microwave to dry saffron which is harmful but in Iran, no one uses Microwave due to its harmful effect on human organs although it’s not proven by scientists. our company in Iran uses a very natural way to produce Negin saffron or super Negin saffron. CAM saffron company is proud to offer real natural pure organic saffron with no external coloring objects.
We are very careful to handpick each saffron stigma to ensure the quality to address consumer’s expectations.